When to Harvest Garlic, Plus Curing and Storage Concepts ~ Homestead and Chill

Are you rising your private garlic? Good for you! Come research exactly when and harvest garlic or garlic scapes, along with suggestions on treatment and retailer homegrown garlic to make it closing as long as attainable. We’ll moreover uncover quite a lot of strategies to guard garlic too.

Harvesting garlic on the correct time is crucial. If accomplished too early, the cloves and defending pores and pores and skin is also underdeveloped and unable to be cured for long-term dry storage. (Fortuitously, there are quite a few strategies to utilize and shield immature inexperienced garlic though.) If accomplished too late, the overripe bulbs will start to interrupt open and likewise not retailer properly.

A man who is wearing a maroon shirt, brown shorts, and sunglasses is holding two varieties of newly braided garlic. He is holding them outwards and up towards the camera. Each garlic braid contains about twenty four visible bulbs with many greenish brown leaves emanating from the tops of the bulbs which helps create the braid. There is a greenish blue wall of a house that is the background.A man who is wearing a maroon shirt, brown shorts, and sunglasses is holding two varieties of newly braided garlic. He is holding them outwards and up towards the camera. Each garlic braid contains about twenty four visible bulbs with many greenish brown leaves emanating from the tops of the bulbs which helps create the braid. There is a greenish blue wall of a house that is the background.

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RELATED: Want further garlic ideas? Don’t miss our guides on plant and develop garlic or 5 simple strategies to guard garlic, along with make do-it-yourself garlic powder or this fermented garlic honey recipe.

When to Harvest Garlic

Garlic takes a really very long time to develop! It is typically planted throughout the fall, and is ready to harvest in late spring to mid-summer the following 12 months. The exact time depends upon throughout the choice and rising conditions, nonetheless is commonly about 8 to 9 months after planting cloves throughout the fall.

  • You’ll know your garlic is almost ready to reap when the lower leaves start to flip yellow-brown. Don’t wait until the tops utterly die once more though! About one-third to half of the leafy tops must be yellow-brown come harvest time.
  • Do you have to gently uncover beneath the soil, it’s best to be able to actually really feel good measurement garlic bulbs have developed and have obvious shoulders.
  • The garlic stalks may even start to to tip over or lay down.
  • For hardneck varieties, garlic is often ready to reap just a few month after harvesting tender garlic scapes. Do you have to didn’t harvest the scapes, they could straighten and degree upward as soon as extra as quickly because the bulbs are mature and ready.
  • Nonetheless not sure? Verify harvest a bulb or two and see how they offer the impression of being! If cut back in half all through the equator, explicit particular person cloves must be developed, full, and have their very personal papery wrapping (though they’ll nonetheless be moist proper now).
A hand is unearthing a bulb from the soil to show the somewhat papery bulb. Some of the leaves have turned yellow.A hand is unearthing a bulb from the soil to show the somewhat papery bulb. Some of the leaves have turned yellow.
Exploring beneath the soil to look at bulb measurement and enchancment.
A large bulb is being held above a raised bed with many plants with green to slight brown leaves growing from the bulbs below the soil. A large bulb is being held above a raised bed with many plants with green to slight brown leaves growing from the bulbs below the soil.
A check out bulb harvest. Phrase how the leaves are turning yellow-brown and some of the stems are starting to lean throughout the background.

Stop Watering Sooner than Harvest

As quickly because it seems just about ready, stop watering garlic for each week or two previous to reap. This alerts the crops to position their remaining bits of energy into rising good huge cloves, and helps the bulbs begin drying out to treatment. It moreover makes harvesting garlic less complicated and cleaner, as you’ll be able to merely brush or shake off dry soil from the bulbs and roots.

Our DIY raised mattress drip irrigation system has a shut-off valve at each mattress, so we merely flip off the garlic mattress for a pair weeks sooner than we harvest. Do you have to’re in an area climate that may get routine summer season rain, try to attend as a minimum quite a lot of days after the ultimate rain to reap.

A raised garden bed with many tall and lanky plants whose leaves are turning from green to more yellow. A raised garden bed with many tall and lanky plants whose leaves are turning from green to more yellow.
Practically time to stop watering

The appropriate strategy to Harvest Garlic

It’s biggest to reap garlic by gently digging it up moderately than pulling it out by the stem. If the inexperienced stalks by chance break and separate from the bulb, they acquired’t treatment and retailer properly. In its place, use a small yard trowel to dig down alongside the garlic bulbs to loosen and pry them out of the soil.

Be careful digging though! The bulbs will seemingly be quite a lot of inches deep throughout the soil and wider than the stems. Take care to not puncture or bruise the bulbs, which is ready to make them rot faster in storage. Do you have to do happen to nick one, otherwise you most likely have some smaller underdeveloped bulbs, set them aside to utilize or shield rapidly as an alternative of treatment.

Do NOT wash the garlic or take away the roots or inexperienced tops however!

A hand is holding a bunch of garlic which are being held together by their stems. More garlic is in the background on the ground after being harvested. A hand is holding a bunch of garlic which are being held together by their stems. More garlic is in the background on the ground after being harvested.
Go away these roots and tops on!

Harvesting Garlic Scapes

Garlic scapes are an prolonged, tender, edible stem produced by hardneck garlic varieties as they near maturity. Scapes develop up out of the center of the garlic leaves, starting off small and straight and eventually curling once more down. If left to develop, they lastly flip right into a flower that produces seed. Softneck garlic doesn’t develop scapes.

It’s biggest to reap garlic scapes after they’re youthful and tender, as quickly as they’ve made a nice curl. To reap, merely cut back or snap the scapes off on the bottom the place they emerge from the leaves. Scapes will flip into highly effective and woody in case you wait too prolonged to reap, notably as quickly as they start to straighten and stand once more up. Failing to reap scapes in a effectively timed technique may even negatively have an effect on garlic bulb enchancment, given that scape (and eventual flower/seeds) steals energy away from the bulb.

Garlic scapes have a current inexperienced garlicky style, nonetheless are further mellow-tasting than garlic cloves. They’re typically sautéed, stir-fried, added to pesto, pasta, quiche, or another meal the place a contact of garlic is welcome! I like to consider them as a garlic-flavored inexperienced bean.

A hand holding a bunch of garlic scapes, they are long, green, and resemble a cross between a long green bean and a green onion. They are about a foot long and are whimsical and slightly curly in their appearance. There are a couple raised wooden garden beds in the background.A hand holding a bunch of garlic scapes, they are long, green, and resemble a cross between a long green bean and a green onion. They are about a foot long and are whimsical and slightly curly in their appearance. There are a couple raised wooden garden beds in the background.

Curing Garlic

Don’t skip this necessary step! Curing garlic is the strategy of drying garlic post-harvest to prepare it for long term storage. With out appropriate curing, garlic will rot and spoil rather a lot sooner.

  • After harvesting garlic, protect the roots and leafy tops related. The bulbs proceed to draw energy and nutritional vitamins from them whereas they dry and treatment! As soon as extra, steer clear of washing your garlic. Merely brush off the soil after it dries.
  • Treatment garlic in a dry, well-ventilated house away from direct daylight for two to a couple weeks after harvest, harking back to in a basement, storage, temperate shed, shady coated porch, or totally different dry protected location. We’ve even hung garlic braids in our spare bathe to treatment! The proper temperature for for curing garlic is 70-75°F.
  • Lay garlic out in a single layer on a wire rack, show, slotted shelving, or totally different breathable flooring in an enchanting curing location. Do you have to’re feeling fancy, it’s possible you’ll as effectively braid and maintain your garlic. Softneck varieties are less complicated to really braid, nonetheless you can nonetheless tie hardneck varieties into an an identical kind.
  • After quite a lot of weeks of curing, clear the garlic bulbs up for storage by eradicating the leaves and roots. Use scissors to cut off the roots, nonetheless go away the protective papery skins intact! Alternatively, you’ll protect the leafy tops related to braid (or tie) and maintain the garlic if you need. 
Curing onions and garlic sit a top a slated wood table under a canopy of oak trees. Curing onions and garlic sit a top a slated wood table under a canopy of oak trees.
Curing garlic and onions throughout the shade beneath the duvet of an enormous oak tree
Four separate long braids of curing garlic are hanging from a shower rod using clothes hangers. Four separate long braids of curing garlic are hanging from a shower rod using clothes hangers.
Curing garlic in a spare rest room at our earlier homestead

The appropriate strategy to Retailer Garlic

  • For the utmost shelf-life, it’s biggest to retailer garlic at room temperature in a cool, dry, darkish location harking back to a root cellar, pantry, basement, or spare closet. The optimum storage temperature for garlic is 50-60°F.
  • Resist the urge to refrigerate garlic, as colder temperatures stimulates the garlic to interrupt dormancy and start sprouting. Garlic sprouts rapidly between 40-50°F.
  • Retailer garlic in an open container to promote good airflow and dry conditions, harking back to a mesh bag, woven basket, wire racks, or open cardboard discipline (nonetheless not in a deep pile).
  • The time garlic lasts in storage is set by the kind, choice, and storage conditions. Accurately cured hardneck garlic must closing about 3 to 4 months in storage, whereas softneck varieties can closing 6 to 9 months.
  • Routinely look at on your saved bulbs and offers them a squeeze. Make quick use of any which could be going mushy or starting to sprout. Certain, it’s okay to eat garlic that has sprouted – or plant it!
  • I desire to retailer our hardneck garlic separate from our softneck garlic varieties since they’ve numerous shelf lives. That method, I can provide consideration to using or in another case preserving the hardneck garlic first.
  • Rather more, I wish to suggest labelling and storing your garlic separated by choice in case you hope to utilize the cloves as seed to plant in fall! Always plant your biggest, biggest cloves.
A cardboard box which contains about 30 bulbs of garlic sitting single layered on the bottom of the box. Most of the bulbs are whitish purple and they vary in size from medium to large. A cardboard box which contains about 30 bulbs of garlic sitting single layered on the bottom of the box. Most of the bulbs are whitish purple and they vary in size from medium to large.
A large wooden storage rack with a number of racks contain a variety of winter squash along with a rack of onions.A large wooden storage rack with a number of racks contain a variety of winter squash along with a rack of onions.
I utterly adore our new harvest storage rack (which lives in a cool spare closet) – and see an empty shelf ready and prepared for garlic! These bamboo trays are the fitting addition for onions and garlic.

Strategies to Shield Garlic

Whether or not or not you wanted to reap your garlic too early, or your mature garlic is starting to go mushy in storage, there are a choice of simple strategies to guard garlic.

One among our favorite strategies is to dehydrate it and make do-it-yourself garlic powder. We moreover love honey fermented garlic, which is unbelievable to have obtainable all through the chilly and flu season! You can also freeze garlic or pickle it.

We moreover like in order so as to add cloves of homegrown garlic to totally different preserves like quick pickled inexperienced beans, crunchy fridge dill pickles, simple roasted tomato sauce, fermented beets and further.

A jar of honey is being poured into a pint jar that contains cloves of peeled garlic. The honey is almost to the brim of the pint jar, bulbs and cloves of garlic decorate the area surrounding the jar. A jar of honey is being poured into a pint jar that contains cloves of peeled garlic. The honey is almost to the brim of the pint jar, bulbs and cloves of garlic decorate the area surrounding the jar.

All in all, I hope the following advice allow you to take pleasure in your homegrown garlic to the entire extent attainable. Inform us you most likely have any questions throughout the suggestions beneath. Do you have to found this information to be useful, please unfold the love by pinning or sharing this publish! In another case I hope to see you spherical, garlic breath.

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DeannaCat signature, keep on growing.DeannaCat signature, keep on growing.

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